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Northern Ireland’s Meat Producers Encouraged to Innovate
Jan 11, 2017
Innovation was the focus of a seminar attended by one hundred representatives from Northern Ireland’s red meat, pork, poultry and fish sectors attended a seminar in Cookstown this week.
Bakery and Snacks Businesses Encouraged to Grow through Innovation
Feb 11, 2016
John Hood, Invest Northern Ireland’s Director of Food and Tourism, encouraged over 40 producers from Northern Ireland’s bakery and snacks sector to explore innovation to support business growth.

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